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Written by Jaime Elliott
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Monday, 12 July 2010 16:04 |
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With the temperatures continuing to climb this summer, the perfect way to cool out from the scorching heat is with a refreshing and scrumptious homemade ice cream, gelato or sorbet treat from Ocean Grill.
While Ocean Grill’s lunch and dinner selections are stellar — favorites include a perfectly grilled mahi mahi salad with shaved fennel and grilled pineapple tossed in a light lemon honey mustard vinaigrette during the day and the divine
Thai Mussels sauteed in a bright ginger coconut broth at night — desserts can easily steal the show.
Everything on the menu at the open air Mongoose Junction restaurant is made from scratch and that includes what part owner — with son and co-owner John Gillfillan — and pastry chef extraordinaire Patty Tacquard whips up for dessert.
Tacquard does not mess around when it comes to her favorite course, and we can all thank her for that. She has a basic philosophy that translates into simply delicious desserts.
“You have to start with real ingredients and don’t take short cuts,” said Tacquard. “I feel that way about all food. It all starts with the ingredients and using the real stuff.”
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Written by Tradewinds Staff
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Sunday, 11 July 2010 16:03 |
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“Solar” Jeff Smith took advantage of the opportunity to spruce up Patrick’s West Indian Delight food van in the U.S. Custom’s parking lot to share an important message. |
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Written by Jaime Elliott
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Saturday, 10 July 2010 16:00 |
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Ranger in Training campers measure simulated turtle tracks on Salomon Beach to decipher what type of sea turtle would have made the markings.
Amid the tourists lounging on Salomon Beach last week, 13 students were spotted with measuring tape and field journals digging near what appeared to be sea turtle nests.
The St. John and St. Thomas teens were getting a hands-on look at what life as a V.I. National Park ranger would be like as part of the first ever Ranger In Training Camp, which ran from July 6 through 9.
The camp was the brainchild of VINP guide Jessica Hornbeck, who received a grant from the National Park Foundation and also partnered with the V.I. Environmental Resource Station and Friends of VINP.
Kicking off the first day of camp on Tuesday, July 6, the students heard from VINP’s Chief of Resource Management Rafe Boulon, about the vast resources within the park’s boundaries.
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Written by Tradewinds Staff
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Friday, 09 July 2010 15:57 |
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Residents across the Virgin Islands got a shake up last week as a magnitude 4.6 earthquake rattled the territory on Wednesday morning, July 7, just after 11 a.m.
The epicenter was located about 50 miles north, northeast of Charlotte Amalie, St. Thomas, and 40 miles north, northwest of Road Town, British Virgin Islands, at 19.04 degrees north and 64.75 degrees west, according to the Puerto Rico Seismic Network.
Since the earthquake was at a depth of about 2.9 miles below the ocean’s surface, however, its full force wasn’t felt on land.
While no damage was reported in the USVI or British Virgin Islands, residents reported feeling the earthquake from Tortola to St. Thomas, according to the Puerto Rico Seismic Network. |
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Last Updated on Monday, 12 July 2010 15:57 |
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Written by Tradewinds Staff
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Thursday, 08 July 2010 15:53 |
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Ava Haywood
V.I. Police Department officers on St. John responding to a call of a burglary in progress observed a male exiting an apartment and arrested him for First Degree Burglary.
The thief was in possession of stolen merchandise worth more than $1,700, which was recovered.
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Written by Andrea Milam
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Wednesday, 07 July 2010 15:50 |
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The St. John ambulance boat Star of Life, which has been on its last legs for several years, may finally get the replacement it so desperately needs.
Governor John deJongh announced last week that St. Croix company Gold Coast Yachts has been contracted to build a new ambulance boat.
The construction of the boat, whose cost is expected to be around $700,000, will be funded with money appropriated by deJongh in August 2008. The new ambulance boat could be in service as soon as four to six months after the contract is executed, according to V.I. Department of Health spokesperson Eunice Bedminster.
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